Ingredients : Rice – 1 cup. Onions -2 big. Tomatoes -3 big. Cauliflower – 1 medium sized. Fresh peas ( shelled ) – 1/2 cup. Red chilli powder – 1/2 tsp. Salt as required. Garam masala powder -1/2 tsp. Finely cut coriander leaves – 1 tbsp. Oil – 2 tbsp. Lemon -1 Grind together :…
Category: Rice Varieties
Cheppi Kheeri (Turmeric leaf scented coconut rice porridge)
As I have mentioned in the previous post Turmeric leaves impart a strong sweet smell when cooked with and Cheppi kheeri is a dish that mainly relies on this flavor. Cheppi Kheeri is a traditional dish made to celebrate Naag Panchami and Gowrie thritiya (vaina pooja) the day before Ganesh chaturti. Cheppi Kheeri as…
Curd Rice
Ingredients : Rice -1 cup. Milk -1 cup. Curd – 1/2 cup. Green chillies -4-5. Salt to taste. For Seasoning : Ghee -1 tbsp. Cashew nuts -1 tbsp. Mustard -1/2 tsp. Bengal gram dhal -1/2 tsp. Black gram dhal -1/2 tsp. For Garnishing : Finely chopped coriander leaves . Pomegranate seeds. Seedless Grapes (optional )….
Mallya's Kitchen 