Boondi Ladoo

Ingredients : Bengal gram flour : 1 cup ( heaped ). Rice flour :1 tsp. Kesar colour -a pinch ( for the dough ). Cooking soda – a pinch. Ghee – for deep frying. Sugar -1 1/2 cups. Water – 1/2 cup. Saffron -a little. Broken cashewnuts – 1 tbsp. Kismis – 1 tbsp. Cloves…

Rawa Laddu

Ingredients : Bombay Rawa – 2 cups (heaped) Sugar – 2 level cups Grated coconut – 1/2 cup Finely cut cashew nuts -1 tbsp Raisins-1 tbsp Cardamom Powder – 2-3 pinches Saffron – a pinch (soak in a little warm water) Ghee – enough to form laddus, and to fry Cashew & Kismis Method :…