Gharai ( Ripe Jackfruit Payasam )

Ponsa Gharai is very popular jaggery based seasonal desert . Ponosu means jackfruit in Konkani . It is available during late summer and in around till heavy monsoon hits . Various delicacies are prepared from ripe jackfruit like Ponsa Mulik , Ponsa Muddo ( refer my previous blogs for these two recipe ) and Ponsa…

Gajbaje ( mixed vegetables curry )

The Hindu month of Aashad usually falls during mid July / August . During this time , the monsoon in our coastal India is at its peak . A lot of rainy season vegetables are available . Aashad Ekadashi in the 11th day of the fortnight in Aashad Month . This day is very auspicious…

Kirla Neeli Sukke (Bamboo Shoots curry )

I have shared the details of Bamboo shoots in my previous blog . The inner most part of the kirlu is chopped finely . This is called kirla neeli ( chopped bamboo shoots ) . The most favourite recipe of G S B people from this kirla neeli is sukke . It is a mild…

Mudgo Mixture ( Rice Flakes Chivda ) .

Mudgo is a variety of Rice Flakes . It is like thick poha and slightly puffed . In Tamil and Malayalam it’s called Karthika pori , In Konkani it’s called Mudgo , In Marati it’s called Bhajake pohe or Phulalele  pohe . In  Kannada it’s called Murmuri . It is  mostly available only in some…

Alsando

My kitchen never goes short of savouries . Corn chiwda , Tukdis , Alsando , Chaklis are always the favourite among my family members . Alsando is a traditional Konkani savoury . It is called so as it resembles ‘ ‘ Alsando ‘ or long yard beans . Ingredients : Maida – 2 cups heaped…

Kali Thori ( Black Pigeon Peas ) and mix vegetable sukke .

Sukke is authentic Konkani style coconut curry . The spices ground with coconut are roasted urad dal and red chillies . This lends a lovely aroma and flavor to the coconut masala . Ingredients : 1 . Kali Thori ( Black Pigeon Peas ) – 1 cup . 2 . Bread fruit ( Jeevi kadgi…

Tora leaves ( Taikilo ) Fritters ( Dangar )

Ingredients : 1 . Tora leaves ( Taikilo ) – 2 – 3 cups chopped finely . 2 . Raw rice – 1/2 cup . 3 . Thor dal – 2 tbsps . 4 . Red chillies – 18 – 20 . 5 . Tamarind – 1 pea size . 6 . Asafoetida – a…

Tora leaves & Jackfruit seeds Stir fry .

The menu in our kitchen changes when there in the weather . During monsoon we cook food that soothes and makes us warm and comfortable . Tora leaves delicacies is one such seasonal food . Freshly pluck Tora leaves and humble jackfruit seeds which are laying around in the pantry can be cooked into a…

Maida chakkuli (Murukku)

Chakkuli or Murukku is a crunchy, savory, deep fried Indian snack. This snack is extremely popular in the southern states and is well loved by all Indians

Biscuit Rotti

Mangalorean style Kachori. Crisp puri with a spicy coconut filling.